Politics in the Arts: Interview with Silver Iocovozzi
Silver Iocovozzi is the chef-owner of the Filipinx restaurant Neng Jr.’s in Asheville, North Carolina. Neng Jr. has been nominated for a James Beard Award and recognized as one of the Best Restaurants by The New York Times and Bon Appétit. A second-generation Filipinx and Southern native, Silver blends Filipinx flavors with Southern barbecue traditions. A 2023 Time100 Next honoree, Silver has cooked in cities worldwide and has held roles at acclaimed spots including Asheville’s Buxton Hall Barbecue and Palm Heights Grand Cayman.